Monthly Archives: October 2014

Horse Radish

This is definitely not the post I thought I would be putting up here this week.  My aunt phoned this morning if they could try my meat grinder to see if it would work to grind horse radish.  This was an opportunity … Continue reading

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Garlic and Onion Bread Wedges

Here is another version of bread wedges.  The garlic and onion give a nice twist to traditional wedges and with Halloween just around the corner I decided to make it fun and find a couple young helpers to assist me in turning them into Monsters.  This recipe … Continue reading

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Pumpkin Bread

e Promise last pumpkin recipe of the season.   But this is a favorite of my daughter-in-laws so whipped up a quick last minute batch for with our Thanksgiving Dinner. This is a double batch mixing in the picture.That’s 20 cups … Continue reading

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Farewell to our CEO

  No recipe this week, sadly I am writing a note of thanks and farewell to our CEO and a wonderful friend.  Linus Kolmevik was Ankarsrums export manager when Jalyns first started carrying the Ankarsrum mixers in 2010 and has been my … Continue reading

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Pumpkin Muffins

  With thanksgiving just around the corner thought I’d share a favorite muffin  recipe . These are great to have on hand for house guests the morning after Turkey when looking for something light and a little healthier.   Accessories: … Continue reading

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