Monthly Archives: April 2013

Blender Fettuccine

  This pasta is about as simple as it gets.  You will need your Blender, Lasagna and Fettuccine attachments. A delicious recipe shared by my daughter-in-law. 1 large egg 1 Tbsp. water 2 1/2 cups loosely packed spinach 1/2 cup … Continue reading

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Strawberry Cheese Cobbler

As we anxiously await those first fresh strawberries here’s a great way to enjoy the store bought delights. This is so simple and a great last minute dessert recipe. Use Plastic Bowl. Preheat oven to 350 degrees. 1/2 cup butter … Continue reading

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