Monthly Archives: June 2011

Rhubarb Crisp

Rhubarb has to be one of the favorites around this time or year.  I like to bake up a batch of these in foil pans.  By baking in foil it makes a delicious summer treat that is easy to take with you to … Continue reading

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Changes to blog

As we at Jalyns learn our way around the world of blogging, we have come to realize things could be simplified.  Therefore to get to the recipes opening the blog will bring up newest messages and recipes.  If you are … Continue reading

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Multi-grain Bread

Multi-Grain Bread 5 1/4 cups hot water 1 1/2 cup scald milk 1/3 cup oil 1/3 cup honey 1/3 cup molasses 1/4 cup Lecithin (optional) 3/4 cup ground Flax Seed 3 Tbsp. yeast 1 cup Rye Flour 8 cups Whole … Continue reading

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Strawberry Cloud

                   Strawberry Cloud   Fresh strawberries are a favorite  summer treat.  This light tasting, delicious treat is a joy to bite into.   Use the 3.5 L bowl and beaters for both the Meringue and to beat the cream  Meringue:  4 eggwhites … Continue reading

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Falafel Burgers and Watermelon Salad

I was introduced to the delicious flavor of falafels during a Luncheon at the Bessborough Hotel in Saskatoon with our Assistent Representative from Sweden.  Since that time I have come to enjoy preparing them myself, so when I found this … Continue reading

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Assistent is for summer treats too!

Over the next few weeks we will be trying out lots of new summer recipes.  Many think of the Assistent for breads mainly but check in regularly as we attempt tasty summer treats from bbq’s to salads prepared with the Assistent Original.  … Continue reading

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